Sea Salt -1 Kg

Sea salt is made from evaporated ocean or sea water and is minimally processed, which preserves its natural mineral content. Benefits of consuming various trace minerals include strong bones, healthy muscle tone and efficient electrical conductance. The minerals in sea salt alkalizes your body by reducing acidity which will be helpful in slowing down the progression of degenerative diseases such as arthritis etc…..

Sea salt is a great ingredient to sprinkle on top of dishes as a way to give recipes added color, flavor and crunch. Sea salt, which comes from the evaporation of sea water, is known for its large, course grains and briny flavor. It has larger crystals than table salt, so if you’re substituting, use 1 ½ tsp of sea salt for every 1 tsp of table salt required.

This salt from Hawaii contains a red clay called “Alaea,” which is high in the natural mineral iron oxide. The red clay from Kauai gives the salt a pinkish color and a more mellow flavor.

For the sweet tooth: Looking for a treat that’s salty and sweet? Sea salt provides an easy and delicious solution for that craving. Because of its larger crystals, sea salt is great for sprinkling on top of various baked goods. Try it on top of chocolate fudge, “healthified” chocolate lovers’ brownies or caramels.

Storage : Store in a cool and dry place, away from direct sunlight. After opening keep in an airtight container.